“Unless we change our ways of producing food, insects as a whole will go down the path of extinction in a few decades,” write Sánchez-Bayo and co-author Kris Wyckhuys of the China Academy of Agricultural Sciences. “The repercussions this will have for the planet’s ecosystems are catastrophic to say the least.”
Dedicated to protecting the environment and ecosystem of Nova Scotia and the Bay of Fundy.
