The Star investigated organic milk in Ontario, tracking the staple’s journey from cow to carton, and found the product is no different than cheaper regular milk: The nutritional content, the synthetic vitamin D added after pasteurization, the levels of pesticides and metals and heart healthy fats – all the same. And Canadian law forbids antibiotics and added growth hormones in any kind of milk. #cdnpoli
http://projects.thestar.com/organic-milk/
